Public Perception on Sustainable Food: What is Shaping the Narrative?Date2025-04-28LocationWashington, DC, USAHostPersonalSpeakersAlexis ReiterPaul sturmRobBryan DoremusAvrati AgarwalAlyssa AttonitoDavid PomeroyNoel GurwickAnjali NairJane DeMarinesTopicsfood-drinksustainableperceptionfoodautonomyRegistrationRegister / Get tickets