Challenges and Opportunities in Food Tech for SustainabilityDate2024-08-29LocationFloor M (Mezzanine), San Francisco, CA, USAHostCommunitySpeakersDan EIICSR - HarshaAlexandria de AranzetaSunny ChengChase EstrinDorothy BayernDaniel EnkingJulie Anne WhitmoreNuray YilmazRebecca YangTopicsall-studentsalumniindustry-professionalssustainabilityfoodRegistrationRegister / Get tickets